Alishan Aged Oolong | Timeless Reserve (Mellow & Sweet Aftertaste)

Alishan Aged Oolong | Timeless Reserve (Mellow & Sweet Aftertaste)

$600.00
Sale price  $600.00 Regular price 
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Alishan Aged Oolong | Timeless Reserve (Mellow & Sweet Aftertaste)
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Alishan Aged Oolong | Timeless Reserve (Mellow & Sweet Aftertaste)

$600.00
Sale price  $600.00 Regular price 

Origin: Alishan|Elevation 1300-1500 meters
Tea cultivar: Qing Xin Oolong
Harvest season: N/A
Flavor: Mellow plum aroma
Weight: 100g
Packaging dimensions: L 12.5cm x W 5.5cm x H 20cm

Aroma ●●●●○|Fermentation 30%|Dry Roast
香り ●●●●○|発酵度30%|焙煎度 0 %
방향 ●●●●○|발효 정도30%|제로 베이크
Taste ●●●●○|Fermentation Level 30%|Original Roasted

Aged for ten years, its fiery notes have receded,
revealing a unique smoked plum aroma and sweet fruity notes.
It is mellow, has a long finish, and is smooth and pleasant, capable of being re-brewed over ten times.

ありさん 陳年老茶 濃く、しっかりとした深みのある味に仕上げています。
Alishan Aged Oolong Tea are particularly rich in antioxidant polyphenols and have lower caffeine content than other tea types.

◇ Brewing Suggestions ◇
Hot brew method:
Teaware: Pottery / Porcelain
Amount of tea leaves: Simply cover the bottom of the teaware
Brewing temperature: Approx. 90℃~95℃
Brewing time:
First three brews: Approx. 40 seconds after pouring hot water
Fourth brew and onwards: Increase by approx. 10 seconds each time

◎For the best flavor, the first brew can be mixed with the second brew.
◎The amount of tea leaves and brewing time can be adjusted according to personal preference.
◎Do not steep the tea leaves for too long.

◇Tea Steeping Guide ∥
Tea utensils: ceramic or porcelain material is recommended
Proportion of tea to water: 1g (tea): 15~20ml (water)
Water temperature: 90~95℃

Brewing Steps:
▸ Warming up the tea pot
▸ Placing tea into the tea pot
▸ Pouring water
▸ Steeping
1st - 3rd brew: 40sec
Increase time by 10sec for each additional brew.
▸ Serving

● Modulate the amount of tea and steeping time according to personal liking.
● Do not steeping the tea for too long and keep the tea overnight

陶器または、磁器の急須を使ってください。
茶葉(g):水(cc)=1:15~20を目安にしてください。

約90℃~95℃

▸ 急須を温める
▸ 茶葉を入れる
▸ 湯を注ぐ
▸ 置く
1〜3煎目 約40秒
4煎目以降は10秒ずつ増やしてください

▸ 茶杯に注ぐ


●茶葉の量と蒸らす時間はお好みに合わせてください。
●茶葉は蒸らしすぎず、夜を越さないでください。
●茶葉はSGSの検査に合格しているので、安心してお楽しみください。

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